SERAJUDDIN, Abu T. M..
Future of Tableting Technology.
Journal of Excipients and Food Chemicals, [S.l.], v. 5, n. 1, p. 1-4, mar. 2014.
ISSN 21502668.
Available at: <https://ojs.abo.fi/ojs/index.php/jefc/article/view/668>. Date accessed: 24 nov. 2024.