APTE, Shireesh.
The counter ion: expanding excipient functionality.
Journal of Excipients and Food Chemicals, [S.l.], v. 2, n. 2, p. 26-27, june 2011.
ISSN 21502668.
Available at: <https://ojs.abo.fi/ojs/index.php/jefc/article/view/81>. Date accessed: 23 nov. 2024.