APTE, Shireesh.
 Regulation and excipient innovation.
<strong>Journal of Excipients and Food Chemicals</strong>, [S.l.], v. 5, n. 3, p. 149-151, sep. 2014.
ISSN 21502668.
Available at: &lt;<a href="https://ojs.abo.fi/ojs/index.php/jefc/article/view/805" target="_new">https://ojs.abo.fi/ojs/index.php/jefc/article/view/805</a>&gt;. Date accessed: 22 dec. 2024.